had this drink post surf at a old sandwich joint in lima. it's milk, algarrobina (which is a strange little shrub that grows in the desert and produces a sweet sap full of vitamins) plus ground up maca (which is an andean root chock full of just about everything you need to live on). the old man who runs the place told me it would make me strong.
today's first meal was a blend of kiwicha and quinoa, yogurt, almonds and pecans, topped with yogurt, maca, honey and raspberries. word.
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